The Role of Nutrition in Solid Organ Transplantation

Date: August 19, 2021
Time:  2:00 PM (Eastern Standard Time) 

Speakers:   
Keila Oquendo Ramos
Johanna Lopez

Learning Objectives:

• Differentiate nutrition risks and goals of transplant candidate (pre) and transplant recipient (post)
• Identify food-drug interactions with immune-suppressive medications and the importance of food safety post transplantation
• Assess the long term nutritional side effects of immuno-suppressive therapies